Visitors
Tokyo’s Locavore Restaurants & Locavore Dining in the Tokyo Islands Guidebook 2026
One of the attractions of visiting Tokyo is being able to enjoy a wide variety of delicious cuisine.
Have you decided what dish you want to try in Tokyo?
If you still haven't decided what to eat, check out these books.
“The Guide to Tokyo’s Locavore Restaurants” and “Locavore Dining in the Tokyo Islands” aim to introduce international visitors to Tokyo eateries that use ingredients sourced from the farms, forests and waters in and around the Tokyo Metropolitan area.
Tokyo boasts an abundance of local food sources, with a wide variety of restaurants that specialize in dishes made with local ingredients. With this book, non-Japanese speakers can experience the true taste of Tokyo.
“Guide to Tokyo’s Locavore Restaurants” (23 wards and the Tama area)
Click here for download ↓↓
“Locavore Dining in the Tokyo Islands” guidebook (Tokyo Islands area)
Click here for download ↓↓
Food Safety Section
Agriculture, Forestry and Fishery Division
Bureau of Industrial and Labor Affairs
S0000751(at)section.metro.tokyo.jp
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